COURSES DETAILS
Master of Nutrition 2021
Kabanda Enock
Description
Master of Nutrition
M.Sc.
Nutrition is a postgraduate Nutrition course. The Course covers subjects such
as Product development, quality management as well as applied nutrition. The
Course focuses on the interface between human nutrition and food science, an
area of increasing importance to consumers, government and the food industry.
Course includes the nutritional significance of processed foods in the diet,
the effects of nutrition labeling and nutrition claims, functional foods and
catering technology and nutritional quality. The duration of the course is two
years and its syllabus is divided into four semesters. The Master degree course
is an important and career orienting in nature that opens a lot of job scopes
for the candidates.
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Faculty E-mail: mn@accord.edu.so |
Duration: One Year |
Eligibility: Minimum Percentage: 60% |
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Sr. No. Subjects of Study |
Code |
Subject Type |
Type |
Credit Hours |
Instructor |
Lecture Time |
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Sem. I |
Four Month: Starting 10 April to July 31, 2021 (Mid-point: May 29, 2021 - June 05, 2021) (Final Exam: July 25, 2021 - July 31, 2021) |
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1 |
Advanced of Human Nutrition |
AHN511 |
Compulsory |
Theory |
3.00 |
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2 |
Nutrition Physiology |
NPH512 |
Compulsory |
Theory |
3.00 |
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3 |
Nutrition Evaluation and Assessment |
NEA516 |
Elective |
Theory |
3.00 |
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Sem. II |
Four Month: Starting 7 August to Nov 27, 2021 (Mid-point: Sept 25, 2021- Oct 02, 2021) (Final Exam: Nov 21, 2021- Nov 27, 2021) |
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1 |
Maternal & Child Nutrition |
MCN513 |
Compulsory |
Theory |
3.00 |
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2 |
Metabolic Nutrition |
MTN514 |
Compulsory |
Theory |
3.00 |
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3 |
Food Microbiology |
FMF517 |
Elective |
Theory |
3.00 |
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Sem. III |
Four Month: Starting 4 Dec to March 26, 2022 (Mid-point: Jan 22, 2022- Jan 29, 2022) (Final Exam: March 20, 2022- March 26, 2022) |
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1 |
International & Public Health Nutrition |
ITP515 |
Compulsory |
Theory |
3.00 |
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2 |
Fundamentals of Human Nutrition |
FHN518 |
Elective |
Theory |
3.00 |
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Final Project |
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9 |
Dissertation |
DRN519 |
Compulsory |
Practical |
5.00 |
Supervisor |
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Course Content
| Coordination and Regulation of digestion | |
| Upper and lower GIT | |
| The Cell AND CELLULAR FUNCTIONS |
Instructor
Kabanda Enock
Email : kabanda@accord.edu.soLorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris.
PRICE
Free
Language:
English
Lectures:
2
Total Duration:
00:00
Level:
Beginner